Ingredients:
- 1 cup all-purpose flour
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1 stick (1/2 cup) Land O Lakes® Unsalted Butter, COLD
- 3+ tablespoons ice cold water
- 8 ounces chicken tenders, cut into bite-size pieces
- 1/4 cup chopped onion
- 1 garlic clove, minced
- 1 tablespoon Land O Lakes® Unsalted Butter
- 2 teaspoons all-purpose flour
- 1 teaspoon fresh thyme leaves
- 2 teaspoons chopped parsley
- 1-2 dashes cayenne pepper
- 3/4 teaspoon chicken base (or 1 bouillon cube)
- 3/4 cup water
- 3 tablespoon heavy cream
- 3/4 cup frozen peas and carrots mix
- Egg wash (1 egg + 1 tablespoon water, whisked)
- Salt and Pepper
For full instructions please visit: Source

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